Peloponnese Cracked Green Olives
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Carbohydrate Choices: 0
All carbohydrates are considered fairly equal as far as blood glucose is concerned. Sugar has no greater effect on blood glucose than complex carbohydrate.Fat: 2.5 grams
Your selection contains 75% fat. Strive to consume less than 30% of your calories from fat. This item contains zero saturated fat. Limit saturated fat to 10% of total calories daily.Sodium: 250 milligrams
People with Diabetes often have high blood pressure. Sodium intake can affect blood pressure.If you chose this consider... Christine | |  Olives contain some fat and sodium. Pay attention to portion sizes, a little goes a long way. Chop up two or three olives and sprinkle them on your salad. |
To burn this off...- Walk for 6 minutes
- Jog for 3 minutes
- Bike for 4 minutes
- Swim for 3 minutes
Based on a person weighing 175 pounds (change weight) |  |
For more information regarding this product visit: hormelfoods.com
 | Blood sugar and diet are directly related. It is important for those with Diabetes to learn as much as possible about nutrition. |
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FOODPICKER: Condiments: Olives
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Nutrition Facts
Serving Size 4 olives (without pits)
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| Amount Per Serving
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| Calories 30
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Total Fat 2.5g
Saturated Fat 0g
Monounsaturated Fat 0g
Polyunsaturated Fat 0g
Trans Fat 0g
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| Cholesterol 0mg
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Sodium 250mg
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Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Sugar Alcohol 0g
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| Protein 0g
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| Vitamin A 0% |
Vitamin C 0% |
| Calcium 0% |
Iron 0% |
Percent Daily Values are based on a 2,000
calorie diet. Your daily values may be higher or lower
depending on your calorie needs.
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Calories Per Gram:
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Fat 9 Carbohydrate 4 Protein 4
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